Crunchy Parmesan Pretzel Mix recipe

This savory party mix is a grown-up version of the store-bough varieties. Make extra if you’re having friend over; it will go fast.


5 cups cereal of choice
3 cups mini pretzels
1 cup mini bagel chips
3 tablespoons olive oil
1 teaspoon Worcestershire sauce
½ cup Parmesan cheese


1) Preheat oven to 250°F.

2) In a large bowl, combine cereal, pretzels, bagel chips, oil, and Worcestershire; toss to coat.

3) Transfer mixture to a large ungreased roasting pan; bake until golden and slightly crunchy, about 45 minutes, tossing every 15 minutes. Add cheese and bake an additional 15 minutes. Cool and serve.

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Published by Starsol